Six-Line High-Output Energy Bar Production Machine with Multi-Row Extrusion System

Designed for large-scale production demands, this advanced six-line energy bar making machine enables simultaneous multi-row extrusion to maximize efficiency. Ideal for high-volume manufacturers, it seamlessly produces protein bars, date bars, nutrition bars, power bars, and other healthy snack products.

Fully automated with a user-friendly PLC control system and touchscreen interface, the machine incorporates high-quality Delta-branded components for reliable performance and long-term stability. Its robust design ensures consistent output, precision in shaping and cutting, and easy customization to meet specific production requirements.

Engineered for versatility and scalability, this system supports quick recipe changes, minimal downtime, and uniform product quality across all six production lines―making it the perfect solution for industrial-scale energy bar manufacturing.

The cooling tunnel is designed for rapid and uniform cooling of food products, especially chocolate-coated items. It operates within a temperature range of 0-10°C, ensuring optimal setting and stabilization of product texture. The standard length of the cooling tunnel ranges from 6 to 10 meters, which can be customized based on specific production needs and product characteristics.

To accommodate diverse production scales, the conveyor belt is available in multiple widths: 400mm, 600mm, 900mm, and 1200mm. As an optional component, the cooling tunnel can be integrated into production lines according to the texture and structural requirements of the final product, providing flexibility for various manufacturing processes.

This industrial-grade chocolate enrobing system comprises a precision chocolate enrober and an integrated cooling tunnel, forming a complete solution for high-quality chocolate coating applications. Designed with a minimum belt width of 400mm, the system seamlessly connects to protein bar forming machines, with customizable belt height to ensure perfect alignment with upstream equipment.

As an essential component in chocolate-coated bar production, the enrobing line ensures uniform coating distribution and controlled crystallization through its synchronized cooling process. The system's flexible configuration supports various product dimensions and production requirements, making it ideal for manufacturers seeking to achieve consistent, professional-grade chocolate coating results.

The full automatic sorting and flow wrapping line includes automatic sorting conveyors and automatic flow wrapping machine. The sorting conveyor need to customized according to customer's protein bar line belt width and height, as well as direction in factory. The sorting conveyor can connect directly to the bar forming machine, or connect the cooling tunnel, or connect the cooling conveyor, or connect the chocolate enrober, it is very flexible. The automatic flow wrapping machine is the major machine doing the film wrapping work for the bar products. It has high speed for wrapping bars with different sizes.